Catering Services & Delivery
 

Now you, too, can enjoy authentic Italian cuisine prepared by Italian chefs for your next event!

  • Experienced Italian Chefs create memorable private & corporate events,
  • Offering a variety of menus expertly created with Italian flair.
  • Sugar-free and gluten-free menus available & Italian Wine pairings for any menus
  • Food Delivery: Please visit www.COOLinaryfood.com to place your order and get delivered Italian & European foods.

    We are able to provide our services at the following venues in the New York Metro Area:

  • Italian Consulate,NYC
  • Guggenheim Museum, NYC
  • Fjord’s Yachts: “Cayah Michele” or “Cayah Sarita” – NYC and all the CT Sound Coast
  • Private Loft in Soho,NYC
  • Hellen Mills Theater, NYC
  • New York Aquarium, Brooklyn,NY
  • Hyatt Regency Old Greenwich,CT
  • Bruce Museum, Greenwich,CT
  • Audubon Center, Greenwich,CT
  • The Woman's Club of Greenwich,CT
 
 
TIA: This is Amazing (Buffet Dinner Menu)
Italian menu style: standing buffet - -

Antipasti station
- Spelt salad with crunchy vegetables
- Cherry tomato- gratin with black & white rice
- Skewers -of homemade - mozzarella, cherry tomatoes, basil
- Selection of “bruschetta”: zucchini, tomato, or olive oil
- Polenta diamonds with porcini mushrooms
- Umbrian Flat crispy bread (mozzarella and Prosciutto)
- Shrimp skewers
- Eatalian special recipe Fra’ bread (filled with: -vegetables, mozzarella, and ham)
- Puff pastry surprise with Italian cheese and summer truffle
- Mini ‘Margherita” pizzas
- Mini “Arancini” (rice balls with mozzarella and vegetable centers)
- Risotto with prawns & zucchini
- Homemade pasta roses with vegetables
- Beef tenderloin with black truffle sauce and roasted potatoes
Desserts
- Crescionda (chocolate & amaretti biscotti) (may contain nuts)
- “Millefoglie” dessert with tiramisù
- Panna cotta with caramel sauce
- Cannoli with ricotta & honey
- Capri Island Cake
After dinner
- Espresso coffee (via Eatalian’s portable espresso machine)
- Chocolate covered coffee beans
- Assorted Italian biscotti (may contain nuts)
Beverages
- Prosecco sparkling wine
- White & red Italian wine
- Bellini & Mojito cocktails
- Juices & Assorted soda
- Aromatized almond and hazelnuts with rosemary and extra virgin olive oil

THIS: The Healthy Italian Style (Seated Menu)
Italian menu style: seated dinner | coffee and -dessert buffet

Aperitives
- Mini ‘Margherita” pizzas, tomatoes & basil
- Polenta diamonds with prawns
- Portobello mushrooms gratin with gorgonzola cheese
- Skewers -of homemade - mozzarella,cherry tomatoes, basil
- Selection of “bruschetta”: zucchini & Black Truffle
- Umbrian flat crispy bread with pecorino cheese & Parma prosciutto
- Shrimp skewers wrapped in slices of pancetta
- Puff pastry surprise with cheese and summer truffle
- Mini “Arancini” (rice balls with mozzarella & vegetable)
Three Course Menu
- Risotto made with Brunello wine, fresh pears, and Gorgonzola cheese
- Medallions of beef filet mignon in black truffle sauce, served with sliced “alla fornaia” potatoes (baked)
- Spoleto-style chocolate and “amaretti” biscuits
- “Tozzetti” - Almond biscotti (contains nuts)
- Mini Panna cotta with caramel sauce
- Chocolate covered coffee beans
-  Espresso coffee (via Eatalian’s portable espresso machine)
Beverages
- Prosecco sparkling wine
- White & red Italian wine
- Bellini & Mojito cocktails
- Juices & Assorted soda
- Aromatized almond and hazelnuts with rosemary and extra virgin olive oil
 
 

Italian Breakfast & Lunch Menu
menu style: standing buffet

Italian Breakfast & Coffee Break
- Large selection of  freshly baked Italian pastries (Cornetti/chocolate buns/braides/danish…)
- Espresso coffee (via Eatalian’s portable espresso machine)
- American coffee & tea selection
- Assorted juices & sodas
- Assorted fresh fruits
Business Lunch Menu
- Assorted bowls of salads (radicchio, arugula, lettuce, red radish, etc.)
- Selection of “bruschetta”: zucchini, tomatoes, olive oil
- Skewers with homemade mozzarella, cherry tomatoes, basil
- Umbrian Flat crispy bread (with mozzarella and arugula)
- Assorted cheeses (Mozzarella, Asiago, Grana Padano, Ricotta,….)
- Mini pizzas with tomato & basil (Margherita)
- Assorted mini-panini (prosciutto, vegetables, cheese,…)
- Homemade marinated salmon “tramezzini” (little sandwiches)
- Fresh fruits of the season
- Homemade Tiramisù
- Panna cotta with chocolate sauce
- Torta Caprese (almond cake from Capri -)
Beverages
- Prosecco sparkling wine
- White & red Italian wine
- Juices & Assorted soda
- Aromatized almond and hazelnuts with rosemary and extra virgin olive oil

 

 
Return to top